Our Menu

ANTIPASTO

Antipasto Terramia                    $11.50
Variety of house specialties made daily
Burrata Pugliese                        $12.50
Fresh Mozzarella with a creamy consistency
served with fresh Roma tomatoes
Parmigiana Di Melenzane          $11.50
Layers of Eggplant with ricotta, mozzarella, and fresh basil, pomodoro
Frittura Di Calamari e Gamberoni    $10.50
Lightly dusted & fried Calamari, shrimp,cherry peppers, arrabbiata sauce
Gamberoni Portofino                  $13.50
Shrimp and artichokes, collina tomatoes sautéed in a white wine sauce
Carpaccio Alla Sienese            $12.50
Prime US tenderloin, arugula & shaved parmesan
Salsiccia Peperonata          $10.50
Our own version of the traditional sausage & peppers
Bruschetta Bacolese                   $9.50
Country style Italian bread, fig jam, ricotta, & prosciutto di parma
Polpette Napoletano                    $7.50
Homemade meatballs in sugo di pomodoro
Focaccia Terramia                       $6.50
Parmigiano E Castelvertrano Olives  $7.50

PASTA

Gluten free pasta $3.00,Add chicken $3.50, Add shrimp $4.50
Rigatoni con Salsiccia e Peperoni $13.50
Garlic, bell peppers & sweet Italian sausage
Bucatini Amatriciana $14.50
Hollow string pasta with pancetta,collina tomatoes & fresh herbs
Spaghetti Alle Vongole $16.50
Littleneck clams sautéed with extra virgin olive oil & peperoncino
Rigatoni Norma                         $13.50
Diced eggplant, buffalo mozzarella & pomodoro sauce
Paccheri Norcina $16.50
Gragnano pasta, in-house made ground sausage,porcini mushrooms, light pomodoro sauce
Gnocchi Bolognese                   $15.50
Two-hour beef and veal ragu, potato dumplings
Spaghetti E Polpette                 $13.50
House made meatballs in our grandma sauce
Tagliolini Nero Di Seppia          $19.50
Squid ink spaghetti, shrimp, calamari,
fresh arugula, scampi sauce
Ravioli Di Aragosta                    $18.50
Pasta pillows, Maine Lobster, vodka lobster sauce
Spaghetti Puttanesca               $14.50
Marinara, anchovies, capers, olives, fresh pomodoro
Lasagna Bolognese                   $14.50
Old fashioned style with beef, veal, and ricotta,mozzarella baked in the oven
Tortellacci Al Sugo                    $15.50
Pillow pasta, ground veal & beef, pomodoro sauce

PIZZA

Available in 13″ for in house dining and 16″ for takeout

Margherita $12.50 $16.50
Tomato sauce, homemade mozzarella,basil & extra virgin olive oil
Napoletana $12.50  $17.50
Tomato sauce, anchovy, homemade mozzarella, olives & shaved Parmigiano
Capricciosa $14.50  $17.50
Tomato sauce, Italian ham, artichokes,mushrooms & homemade mozzarella
Prosciutto e Arugula $15.50  $17.50
Cherry tomatoes, homemade mozzarella,shaved Parmigiano, prosciutto crudo & arugula
Quattro Formaggi $13.50  $17.50
Homemade mozzarella, taleggio, ricotta & shaved Parmigiano
Salamino $14.50  $16.50
Spicy salami, tomato sauce, calabrese & homemade mozzarella
Montanara $13.50  $17.50
Baby organic spinach, whole milk ricotta, homemade mozzarella & shaved Parmigiano
Ortolana $14.50  $17.50
Tomato sauce, homemade mozzarella & grilled vegetables
Deliziosa $15.50  $17.50
Norwegian salmon, homemade mozzarella,pantelleria capers & caramelized red onions
Genovese $14.50 $17.50
Grilled chicken breast, pesto Genovese sauce & light tomato sauce
Calzone Ripieno $12.50
Tomato sauce, homemade mozzarella, ricotta, salami, Italian cooked ham, sausage & black pepper
Stromboli $12.50
Pizza dough stuffed with salami, sausage,peppers & homemade mozzarella

INSALATA

Parma Prosciutto e  Bufala Mozzarella                 $12.50
Spring mix, imported prosciutto di Parma &  fresh mozzarella di bufala
Insalata di Tonno e Fagioli        $10.50
 Spring mix, imported Mediterranean marinated tuna & cannellini beans
Insalata della Casa                      $8.50
Spring mix, special house dressing
Caesar Augustus Salad                $8.50
Romaine lettuce, homemade crostino, in-house Caesar dressing
Pear & Gorgonzola Salad           $10.50
Spring mix, pear, gorgonzola, walnuts & vinaigrette dressin
Arugula Salad                               $9.50
Arugula, herbs, citronette vinaigrette & ricotta salata
Caprese                                        $9.50
Fresh mozzarella di bufala, roma tomatoes, basil & oregano
Artichoke & Shaved Parmigiano     $10.50
Spring mix, marinated artichokes & shaved parmigiano

PANINI

Rustico                                       $11.50
Prosciutto di Parma, fresh mozzarella, tomato & basil
Classico                                     $10.50
Mortadella, ham, salami & provolone
Pollo Parmigiana                       $11.50
Traditional chicken parmesan
Panino con Polpette                  $10.50
With homemade meatballs, marinara sauce & mozzarella
Panino Terramia                        $11.50
Imported Italian tuna, fresh bufala mozzarella & roma tomato
Panino Verdummaro                  $10.50
Grilled Zucchini, eggplant, tomato, & fresh mozzarella

SECONDI

Pollo Rosario                                 $18.50
Boneless chicken breast topped with jumbo shrimp & sundried tomatoes, pink vodka cream sauce
Pollo Parmigiana                            $16.50
Traditional panko breaded chicken breast topped with mozzarella & pomodoro
Pollo Toscano                                 $17.50
Boneless chicken breast, artichokes, olives, cherry tomatoes
Ragu Della Domenica $19.50
Braised short ribs, Neapolitan ragu sauce
Vitello Saltimbocca                       $23.50
Veal medallions layered, prosciutto,buffalo mozzarella & sage
Vitello Marsala                               $22.50
Veal medallions, shallots, mushrooms, marsala wine sauce
Braciola Napoletana $21.50
Thin sliced ribeye steak rolled, Pecorino Romano,  fresh herbs & pine nuts
Spezzatino di Vitello $22.50
Veal Stew onions, potatoes, & fresh herbs
Zuppe di Pesce                               $25.50
Fresh mussels, clams, calamari, shrimp, & fish in a rustic diavolo sauce over fresh pasta
Salmone Portofino $19.50
Pan seared salmon, capers, artichokes, lemon butter white wine sauce
Eggplant Parmigiana                      $16.50
Layers of fresh eggplant, fresh mozzarella, & herbs, fresh pasta

DOLCI

Tiramisu “Terramia” $8.50
Cannoli $8.50
Pastry shell filled with a mix of ricotta & chocolate
Profitteroles $8.50
Cream puffs filled with Chantilly cream &rolled in chocolate, piled high
Limoncello Cake $8.50
Light sponge cake , limoncello mousse, chantilly cream
Tartufo “Gelato” $8.50
Zabaione cream center, surrounded by chocolate gelato, topped with cocoa powder
Selvanera Cake $8.50
Italian version of Black Forest cake, surrounds a layer of chocolate & Chantilly cream with amarena cherries
Torta alla Pera $8.50
The classic Neopolitan cake; short pastry filled with a blend of cream & fresh pears
Cantuccini & Vin Santo $8.50
Tuscan biscotti, aged sweet Vin Santo